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Sphingosine (D-erythro-Sphingosine, Erythrosphingosine) is an 18-carbon amino alcohol with an unsaturated hydrocarbon chain, which forms a primary part of sphingolipids, a class of cell membrane lipids that include sphingomyelin, an important phospholipid.
| Molecular Weight | 299.49 |
| Formula | C18H37NO2 |
| CAS Number | 123-78-4 |
| Form | Solid |
| Solubility (25°C) | DMSO 30 mg/mL |
| Storage | Powder -20°C |
[1] Yan Hu, et al. Adv Exp Med Biol. Sphingosine 1-Phosphate Metabolism and Signaling
[3] Chiara Donati, et al. Cell Signal. Role of sphingosine 1-phosphate signalling in tissue fibrosis
[4] Nigel J Pyne, et al. Adv Biol Regul. Sphingosine 1-phosphate and cancer
[5] T Hla. Prostaglandins Other Lipid Mediat. Sphingosine 1-phosphate receptors
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