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L-Valine

Cat. No. M10525
L-Valine Structure
Size Price Availability Quantity
100mg USD 50  USD50 In stock
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Quality Control & Documentation
Biological Activity

L-Valine is a kind of branched-chain amino acids (BCAA). Animal cannot synthesize it by itself. It must be obtained from the diet to meet their nutritional needs. Therefore L-valine belongs to the essential amino acids.

Chemical Information
Molecular Weight 117.15
Formula C5H11NO2
CAS Number 72-18-4
Solubility (25°C) Water 25 mg/mL
Storage 2-8°C, sealed
Conversion of different model animals based on BSA (PMID: 27057123)
Species Mouse Rat Rabbit Guinea pig Hamster Dog
Weight (kg) 0.02 0.15 1.8 0.4 0.08 10
Body Surface Area (m2) 0.007 0.025 0.15 0.05 0.02 0.5
Km factor 3 6 12 8 5 20
Animal A (mg/kg) = Animal B (mg/kg) multiplied by  Animal B Km
Animal A Km

For example, to modify the dose of Compound A used for a mouse (20 mg/kg) to a dose based on the BSA for a rat, multiply 20 mg/kg by the Km factor for a mouse and then divide by the Km factor for a rat. This calculation results in a rat equivalent dose for Compound A of 10 mg/kg.

References

[1] Hui Gao, et al. Microb Cell Fact. Engineering of microbial cells for L-valine production: challenges and opportunities

[2] Jie Liu, et al. Amino Acids. L-valine production in Corynebacterium glutamicum based on systematic metabolic engineering: progress and prospects

[3] Yanan Hao, et al. Metab Eng. High-yield production of L-valine in engineered Escherichia coli by a novel two-stage fermentation

[4] Xiaoyuan Wang, et al. Appl Microbiol Biotechnol. Production of L-valine from metabolically engineered Corynebacterium glutamicum

[5] Marco Oldiges, et al. Appl Microbiol Biotechnol. Application of metabolic engineering for the biotechnological production of L-valine

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