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Hyptadienic acid is a triterpene acid that can be isolated from the leaves of Perilla frutescens. Hyptadienic acid inhibits 12-O-tetradecanoylphorbol-13-acetate (TPA)-induced inflammation in mice with an ID50 value of 0.13 mg/ear. Hyptadienic acid can be used for the research of inflammation.
| Molecular Weight | 470.68 |
| Formula | C30H46O4 |
| CAS Number | 128397-09-1 |
| Storage |
Powder -20°C 3 years ; 4°C 2 years In solvent -80°C 6 months ; -20°C 1 month |
[2] Khadidja Aya Beladjila et al. Nat Prod Res. Cytotoxic triterpenes from Salvia buchananii roots
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