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Dihydrodaidzin

Cat. No. M39114
Dihydrodaidzin Structure
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Biological Activity

Dihydrodaidzin is an isoflavanone that can be isolated from Soybeans. Dihydrodaidzin is also a product of biotransformation by human intestinal bacteria.

Chemical Information
Molecular Weight 418.39
Formula C21H22O9
CAS Number 121927-96-6
Storage Powder          -20°C   3 years ;  4°C   2 years
In solvent       -80°C   6 months ;  -20°C   1 month
Conversion of different model animals based on BSA (PMID: 27057123)
Species Mouse Rat Rabbit Guinea pig Hamster Dog
Weight (kg) 0.02 0.15 1.8 0.4 0.08 10
Body Surface Area (m2) 0.007 0.025 0.15 0.05 0.02 0.5
Km factor 3 6 12 8 5 20
Animal A (mg/kg) = Animal B (mg/kg) multiplied by  Animal B Km
Animal A Km

For example, to modify the dose of Compound A used for a mouse (20 mg/kg) to a dose based on the BSA for a rat, multiply 20 mg/kg by the Km factor for a mouse and then divide by the Km factor for a rat. This calculation results in a rat equivalent dose for Compound A of 10 mg/kg.

References

[1] Wuwen Feng et al. Pharmacol Res. Gut microbiota, a new frontier to understand traditional Chinese medicines

[2] Ji-Sun Kim et al. FASEB J. Dihydrodaidzein and 6-hydroxydaidzein mediate the fermentation-induced increase of antiosteoporotic effect of soybeans in ovariectomized mice

[3] Kaeko Murota et al. Biosci Biotechnol Biochem. Flavonoid metabolism: the interaction of metabolites and gut microbiota

[4] Motoi Tamura et al. Biosci Microflora. Dihydrodaidzein-producing Clostridium-like intestinal bacterium, strain TM-40, affects in vitro metabolism of daidzein by fecal microbiota of human male equol producer and non-producers

[5] Xiu-Ling Wang et al. Appl Environ Microbiol. Enantioselective synthesis of S-equol from dihydrodaidzein by a newly isolated anaerobic human intestinal bacterium

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