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Neuraminidase is often used in biochemical studies. Neuraminidase cleaves α-ketosidic linkage between the sialic (N-acetylneuraminic) acid and an adjacent sugar residue.
| CAS Number | 9001-67-6 |
| Form | Lyophilized powder |
| Solubility (25°C) | Water ≥ 30 mg/mL |
| Storage | Store at 4°C for 2 years, dry, do not freeze. |
| Related Enzymes & Coenzymes Products |
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| Glucose-6-phosphate dehydrogenase
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| β-Galactosidase (from Aspergillus oryzae)
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