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Agar

Cat. No. M31097

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Agar Structure
Size Price Availability Quantity
25g USD 40  USD40 In stock
100g USD 75  USD75 In stock
500g USD 170  USD170 In stock
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Quality Control & Documentation
  • Purity: IR content≤1.5%Gel strength(700-900 g/cm2)
  • COA
  • MSDS
Biological Activity

Agar is a complex sulfated polymer of galactose units, extracted from Gelidium cartilagineum, Gracilaria confervoides, and related red algae. It is used as a gel in the preparation of solid culture media for microorganisms, and as a supporting medium for immunodiffusion and immunoelectrophoresis.

Chemical Information
Molecular Weight 336.33
Formula C14H24O9
CAS Number 9002-18-0
Form Solid
Storage RT
References

[1] Xiaodan Chen, et al. Carbohydr Polym. Agar oligosaccharides: A review of preparation, structures, bioactivities and application

[2] Fatemeh Sadat Mostafavi, et al. Int J Biol Macromol. Agar-based edible films for food packaging applications - A review

[3] Si Hyoung Park, et al. Appl Microbiol Biotechnol. Implications of agar and agarase in industrial applications of sustainable marine biomass

[4] Wei-Kang Lee, et al. Carbohydr Polym. Biosynthesis of agar in red seaweeds: A review

[5] J G FEINBERG. Nature. Agar clarification

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Keywords: Agar supplier, Plant growth regulators, inhibitors, activators

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