Certificate of Analysis

 

Product Name: Trypsin (porcine pancreas)
Catalog Number: M10184
CAS Number: 9002-07-7

Physical and Chemical Properties
Formula: C35H47N7O10
Molecular Weight: 725.78
Solubility: Soluble in water (10 mg/ml); Soluble in phosphate buffers (10 mg/ml)
Storage: 2-8°C, dry, sealed
Analytical Data
QC Standard: BR
H-NMR: Consistent with structure
Product Information
Description: Trypsin is a serine protease in the digestive system of human and animals. The main function of this enzyme is to hydrolyze proteins into smaller peptides or even amino acids.
   
Stability and Solubility Advice: Information concerning product stability, particularly in solution, has rarely been reported and in most cases we can only offer a general guide.
We recommend that stock solutions, once prepared, are stored aliquoted in tightly sealed vials and used within 1 month. Avoid repeated freeze and thaw cycles. Storage conditions for some special products should refer to their storage details.