Certificate of Analysis
| Product Name: | Trypsin (porcine pancreas) |
| Catalog Number: | M10184 |
| CAS Number: | 9002-07-7 |
Physical and Chemical Properties
| Formula: | C35H47N7O10 |
| Molecular Weight: | 725.78 |
| Solubility: | Soluble in water (10 mg/ml); Soluble in phosphate buffers (10 mg/ml) |
| Storage: | 2-8°C, dry, sealed |
Analytical Data
| QC Standard: | BR, 1:250 |
| H-NMR: | Consistent with structure |
Product Information
| Description: | Trypsin is a serine protease in the digestive system of human and animals. The main function of this enzyme is to hydrolyze proteins into smaller peptides or even amino acids. |
| Stability and Solubility Advice: | Information concerning product stability, particularly in solution, has rarely been reported and in most cases we can only offer a general guide. We recommend that stock solutions, once prepared, are stored aliquoted in tightly sealed vials and used within 1 month. Avoid repeated freeze and thaw cycles. Storage conditions for some special products should refer to their storage details. |