Certificate of Analysis

 

Catalog Number: M4947
Product Name: Streptomycin sulfate
CAS Number: 3810-74-0

Physical and Chemical Properties
Formula: C21H39N7O12
Molecular Weight: 581.57
Solubility: Water 86 mg/mL
Storage: -20°C, protect from light, sealed
Chemical Structure: Streptomycin sulfate Structure
Analytical Data
HPLC: Shows Min >98% purity
H-NMR: Consistent with structure
Product Information
Description: Streptomycin sulfate is an antibiotic produced by the soil actinomycete Streptomyces griseus. It acts by inhibiting the initiation and elongation processes during protein synthesis.
   
Stability and Solubility Advice: Information concerning product stability, particularly in solution, has rarely been reported and in most cases we can only offer a general guide.
We recommend that stock solutions, once prepared, are stored aliquoted in tightly sealed vials and used within 1 month. Avoid repeated freeze and thaw cycles. Storage conditions for some special products should refer to their storage details.