Certificate of Analysis

 

Product Name: L-Glutamine
Catalog Number: M5740
CAS Number: 56-85-9

Physical and Chemical Properties
Formula: C5H10N2O3
Molecular Weight: 146.14
Solubility: Water 36 mg/mL
Storage: Powder          -20°C   3 years ;  4°C   2 years
In solvent       -80°C   6 months ;  -20°C   1 month
Chemical Structure: L-Glutamine Structure
Analytical Data
QC Standard: >99%
H-NMR: Consistent with structure
Product Information
Description: L-Glutamine (Gln) is one of the 20 amino acids encoded by the standard genetic code and also a major respiratory fuel and substrate for nucleic acid synthesis in mammalian intestinal cells.
   
Stability and Solubility Advice: Information concerning product stability, particularly in solution, has rarely been reported and in most cases we can only offer a general guide.
We recommend that stock solutions, once prepared, are stored aliquoted in tightly sealed vials and used within 1 month. Avoid repeated freeze and thaw cycles. Storage conditions for some special products should refer to their storage details.