Certificate of Analysis

 

Product Name: Gluten Exorphin B5
Catalog Number: M52996
CAS Number: 68382-18-3

Physical and Chemical Properties
Formula: C30H38N6O7
Molecular Weight: 594.66
Solubility: Water
Storage: Powder          -20°C   3 years ;  4°C   2 years
In solvent       -80°C   6 months ;  -20°C   1 month
Chemical Structure: Gluten Exorphin B5 Structure
Analytical Data
QC Standard:
H-NMR: Consistent with structure
Product Information
Description: Gluten Exorphin B5 is an exogenous opioid peptides derived from wheat gluten, acts on opioid receptor, increases postprandial plasma insulin level in rats.
   
Stability and Solubility Advice: Information concerning product stability, particularly in solution, has rarely been reported and in most cases we can only offer a general guide.
We recommend that stock solutions, once prepared, are stored aliquoted in tightly sealed vials and used within 1 month. Avoid repeated freeze and thaw cycles. Storage conditions for some special products should refer to their storage details.